¿ Que vamos a comer ?.....let's go to the market, plaza de Romanilla en Granada
My friend Yolande is arriving tomorrow
and the fridge situation is a little bit alarming
One egg, 1 coke, 1 beer,
1 eggplant, 2 green onions
As we say in Spanish
es fatal....
in other words
it sucks
It seems I will never learn from Spanish women
who always have lunch and dinner ready
Oh well...
but please don't think I'm a bad hostess
you see, sometimes I just focus on little details
like the lavender sachet on the pillow
or the gold and nightblue velvet oriental slippers by the bed
(yes, they must be velvet)
and forget about the rest
So this morning, mission number 1 is
finding fresh food
in 0 time
My favorite foodmarket in Granada is next to plaza Romanilla
This charming little lady is here nearly everyday
but I've spotted her selling in other streets as well
and the fridge situation is a little bit alarming
One egg, 1 coke, 1 beer,
1 eggplant, 2 green onions
As we say in Spanish
es fatal....
in other words
it sucks
It seems I will never learn from Spanish women
who always have lunch and dinner ready
Oh well...
but please don't think I'm a bad hostess
you see, sometimes I just focus on little details
like the lavender sachet on the pillow
or the gold and nightblue velvet oriental slippers by the bed
(yes, they must be velvet)
and forget about the rest
So this morning, mission number 1 is
finding fresh food
in 0 time
My favorite foodmarket in Granada is next to plaza Romanilla
This charming little lady is here nearly everyday
but I've spotted her selling in other streets as well
Oh...chumbos
Revuelto exotico
funny name
Revuelto usually means a type of omelette
Oh...candied ginger
how nice with coffee
Oui madame, this is called
cooking in style
My plans for tomorrow's dinner
are perhaps too ambitious
Spinach lasagne with hot chili tomato and tuna sauce
Manchego cheese
Almond and orange cake
Monchéri thinks I have great ideas
but need to be more practical
as I will have actually 1 hour
to get dinner ready
So, hasta luego Spinach lasagne
and hello
PIZZA !
cooking in style
My plans for tomorrow's dinner
are perhaps too ambitious
Spinach lasagne with hot chili tomato and tuna sauce
Manchego cheese
Almond and orange cake
Monchéri thinks I have great ideas
but need to be more practical
as I will have actually 1 hour
to get dinner ready
So, hasta luego Spinach lasagne
and hello
PIZZA !
photos by your devoted blogging hostess
Plaza Romanilla, spices market next
to the Cathedral
Plaza Romanilla, spices market next
to the Cathedral
Comments
Yum! I love jengibre confitado (didn't know it's Spanish name before, but I like the way it sounds!)....I buy mine at Trader Joe's and mix it with walnuts and dried cranberries for a snack. It's also very good with dark chocolate candy!
Your menu is delicious....good luck with the cooking!
I'm going to do market pictures today too.
I'm not a very keen cook, but the ingredients are great here.
Dear Lala,
do come to Maroc.SOON.
No we are not renting the little house any more - we found someone who wants it for all the time we are away.
We will find you somewhere charming to stay.
All best wishes
Paz
I hope you have a very good time with your visitors.
Ciao,
Lavinia
enjoy! Mmmmmm Manchego cheese, my favorite.
i'm sure you don't have to worry too much if you don't have a lot of time to cook. i imagine whatever you all eat will be that much more delicious since you all will be in the company of friends.
have a wonderful visit!
xo
Constance
PS I made pizza last night too!
Oh, and those wonderful white villages.... So beautiful!!!