In a bucolic mood : Biodurcal restaurant in the Lecrin valley
Our beautiful spring makes me feel like converting myself into a little bergère (shepherdess) or a romantic farmer (does this exist?). Nearly everyday now, around 1 o'clock I feel the urge to get out and have a drink, somewhere nice, if possible in the countryside, outside the village. Yesterday, Monchéri suggested to have aperitivo and tapas at Biodurcal, a charming farm restaurant outside the village...alas it was closed but never mind, we spent a lovely time, saluting the rooster and his court.....
the restaurant faces a splendid orchard of apple trees. Next to it, there is a biological vegetable garden which supplies the kitchen. We had lunch here a few times and the food is really delicious and isn't it pleasant at this time of the year to eat outside while looking on blossoming trees ?
although the façade of the restaurant is a little bit austere....usually tables and chairs are set in the sunny side, facing the orchard
at the other end, a little pond has been created
for the friendly ducks and co
well...I guess we'll have to come back this week end.....
Comments
Let that romantic farmer in you shine as spring sashays.
French dessert! Let me guess...you are making Pièce montée?!
Enjoy your weekend!
I hyave no idea about french desserts... but look forward to seeing the outcome of your baking weekend!!!
Hugs...
Thank you.
Garden & Be Well, XO Tara
My guess is petit four
may you have many more wonderful vacations such as this!:)love
Indyeah:)
spring indeed is in the air:)
Much love.
Have been travelling and out of the loop!
Lala Ema, may you have an abundant spring of joy in your life. <3
você está muito linda no meio do campo de flores silvestres.
também estive no "nosso campo" (meu e do meu moncheri). venha me visitar.
te desejo toda a felicidade do mundo!
besos
Greetings from London.